官方藏书 / Harvey Washington Wiley

Harvey Washington Wiley

4 本

Foods and Their Adulteration / Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and RegulationsHarvey Washington Wiley · Nutrition · 47 章

Principles and practice of agricultural analysis. Volume 1 (of 3), SoilsHarvey Washington Wiley · Science_-_Chemistry_Biochemistry · 40 章

Principles and practice of agricultural analysis. Volume 2 (of 3), FertilizersHarvey Washington Wiley · Science_-_Chemistry_Biochemistry · 23 章

Principles and practice of agricultural analysis. Volume 3 (of 3), Agricultural productsHarvey Washington Wiley · Science_-_Chemistry_Biochemistry · 41 章