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The Story of Milk
Johan Ditlev Frederiksen
· Nutrition · 14 章
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目录
THE STORY OF MILK
HISTORICAL
INTRODUCTION
HISTORICAL
PURE CULTURES
Explanation and Formulas
FERMENTED MILK
OTHER TYPES OF HARD CHEESE MADE WITH RENNET
WHEY
MILK FOR GROWING CHILDREN
DESSERTS
Approximate Household Weights and Measures
END NOTES
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