官方藏书 / History_-_Early_Modern_c_1450-1750 / Paradisi in sole paradisus terrestris, or, A garden of all sorts of pleasant flowers which our English ayre will permitt to be noursed vp / a kitchen garden of all manner of herbes, rootes & fruites for meate or sauce vsed with vs, and, an orchard of all sorte of fruitbearing trees and shrubbes fit for our land, together with the right orderinge, planting & preseruing of them and their vses & vertues
Paradisi in sole paradisus terrestris, or, A garden of all sorts of pleasant flowers which our English ayre will permitt to be noursed vp / a kitchen garden of all manner of herbes, rootes & fruites for meate or sauce vsed with vs, and, an orchard of all sorte of fruitbearing trees and shrubbes fit for our land, together with the right orderinge, planting & preseruing of them and their vses & vertues John Parkinson · History_-_Early_Modern_c_1450-1750 · 251 章
目录 PARADISI IN SOLE PARADISUS TERRESTRIS PARADISI IN SOLE Chapter 3 TO THE QVEENES MOST EXCELLENT MAIESTIE. TO THE COVRTEOVS READER JOHN PARKINSON ❧ Ad eximium arte & vsu Pharmacopœum Amico suo Ioanni Parkinsono. Ad Amicum Ioannem Parkinsonum Pharmacopœum, Ad Amicum Ioannem Parkinsonum Pharmacopœum IOANNIS PARKINSONI PHARMACOPŒI LONDINENSIS EFFIGIES Chapter 1: Situation; nature of soyles; amend defects Chapter 2: The frame or forme of a Garden Chapter 3: The many sorts of herbes Chapter 4: Diuers Out-landish flowers Chapter 5: English flowers Chapter 6: To plant Out-landish flowers Chapter 7: Times of flowering of Out-landish flowers Chapter 8: To encrease Gilloflowers Chapter 9: That there is no art; double flowers Chapter 1: Crowne Imperiall Chapter 2: Persian Lilly Chapter 3: Martagons Chapter 4: Red Martagons Chapter 5: Gold and Red Lillies Chapter 6: White Lillies Chapter 7: Fritillaria Chapter 8: Tulipa {True Daffodils: broad leaues, many single flowers vpon a stalke} {True Daffodils: Rush Daffodils} {Bastard Daffodils} The Name. {Late bulbous Violets} {The Sea Onions or Squills} {Conclusion} {Conclusion} {Day Lillies} {The soon fading Spider-wort of Virginia} Chapter 16: Medowe Saffron {Autumn Saffron flowers} Chapter 18: The Spanish Nut {Bulbous Flowerdeluce with narrow leaves} Chapter 20: The Flagge Chapter 21: Corne Flagge Chapter 22: Bee flowers Chapter 23: Dogs tooth Violet Chapter 24: Cyclamen {Garden Anemones or Windflowers} Chapter 26: Wolfebane Chapter 27: The Crowfoote Chapter 28: Double Marsh Marigold Chapter 29: Noble Liuerwort Chapter 30: Storkes bill Chapter 31: Spotted Sanicle Chapter 32: Spotted Nauelwort Chapter 33: Mountaine Soldanella {Beares eares} Chapter 35: Primroses and Cowslips Chapter 36: Lungwort, or Cowslips of Ierusalem Chapter 37:Buglosse and Borage Chapter 38: Campions Chapter 39: Wall-flowers, or Wall Gilloflowers Chapter 40: Stocke-Gilloflower Chapter 41: Dames Violets Chapter 42: The Sattin flower Chapter 43: Wilde Flaxe and Tode Flaxe Chapter 44: Snapdragon Chapter 45: The Willowe flower Chapter 46: Colombines Chapter 47: Spanish Tufts, Or Tufted Columbines Chapter 48: Hollow roote Chapter 49: Larkes heeles Chapter 50: The Female Balsam Apple Chapter 51: Indian Cresses, or yellow Larkes heeles Chapter 52: Violets Chapter 53: Barrenwort Chapter 54: Garden Poppies Chapter 55: The Fenell flower, or Nigella Chapter 56: Double wilde Pelletory Chapter 57: Double Featherfew Chapter 58: Camomill Chapter 59: Pelletory of Spaine Chapter 60: Red Adonis flower Chapter 61: Oxe eye Chapter 62: Corne Marigold Chapter 63: Marigolds Chapter 64: Starre-wort Chapter 66: Vipers grasse Chapter 67: Goates beard Chapter 68: The French Marigold {Carnations and Gilloflowers} Single Pinkes. Chapter 71: Sweet Iohns, and sweet Williams Chapter 72: Daisie Chapter 73: Scabious Chapter 74: Corne flower, or blew Bottles Chapter 75: Spanish Sea Knapweede Chapter 76: Bastard Saffron Chapter 77: Thistles Chapter 78: Bastard Dittany {Peas} Chapter 80: Peonie Chapter 81: Beares foote Chapter 82: White Ellebor Chapter 83: Small white Ellebor Chapter 84: Lilly Conually Chapter 85: Gentian Chapter 86: Bell-flowers Chapter 87: Blew Bell flowers Chapter 88: Thorne-Apple. Chapter 89: Indian Henbane, or Tabacco Chapter 90: The Meruaile of Peru Chapter 91: Mallowes Chapter 92: Flower-gentle Chapter 93: Golden Flower-gentle Chapter 94: The Indian flowring Reede Chapter 95: Mandrake Chapter 96: Loue Apples Chapter 97: Foxegloue Chapter 98: Mullein Chapter 99: Valerian Chapter 100: Cuckow flowers Chapter 101: Candy Tufts Chapter 102: Clamberers, or Creepers Chapter 103: Dwarfe Spurge Oliue, or Dwarfe Baye Chapter 103A: The Bay Tree Chapter 104: Double blossom Chapter 105 Honysuckles Chapter 106: Iasmine Chapter 107: The Pipe tree Chapter 108: The Elder Chapter 109: The Rose Chapter 111: The Holly Rose Chapter 112: Rosemary Chapter 113: The Mirtle tree Chapter 114: The Pomegranet tree Chapter 115: Tree Night shade Chapter 116: The smaller Indian Figge tree Chapter 117: The supposed Indian Iucca Chapter 118: The tree of life Chapter 119: Iudas tree Chapter 120: Beane Trefoile Chapter 121: Tree Trefoile Chapter 122: The Bastard Sena Tree Chapter 123: Spanish Broome Chapter 124: Virginian Silke Chapter 125: Primme {The Place, Time, Names, and Vertues} Chapter 127: Lauender Spike Chapter 128: Sticadoue, Cassidony, or French Lauender Chapter 129: Lauender Cotton Chapter 130: Bassill Chapter 131: Sweete Marierome Chapter 131: Tyme {Conclusion} Chapter 133: Grasses Chapter 7: Herbes to serue for the especiall vses of a familie. THE KITCHEN GARDEN, SECOND PART Chapter 1: Winter Marierome Chapter 2: Tyme Chapter 3: Sauorie Chapter 4: Hyssope Chapter 5: Pennyroyall Chapter 6: Sage Chapter 7: Garden Clary Chapter 8: Nep Chapter 9: Baulme Chapter 10: Mintes Chapter 11: Costmary and Maudeline Chapter 12: Tansie Chapter 13: Burnet Chapter 14: Monkes Rubarbe or Patience Chapter 15: Blood-wort Chapter 16: Sorrell Chapter 17: Langdebeefe Chapter 18: Arrach Chapter 19: Blites Chapter 20: Beetes Chapter 21: Alisanders Chapter 22: Sweete Parsley or sweete Smallage Chapter 23: Parsley and Smalledge Chapter 24: Fenell Chapter 25: Dill Chapter 26: Sweet Cheruill and ordinary Cheruill Chapter 27: French Mallowes Chapter 28: Succorie and Endiue Chapter 29: Spinach Chapter 30: Lettice Chapter 31: Purslane Chapter 32: Tarragon Chapter 33: Garden Cresses Chapter 34: Garden Rocket Chapter 35: Garden Mustard Chapter 36: Sperage or Asparagus Chapter 37: Cabbages and Coleworts Chapter 38: Skirrets Chapter 39: Parsneps Chapter 40: Carrots Chapter 41: Turneps Chapter 42: Raddish Chapter 43: Onions Chapter 44: Leekes Chapter 45: Garlicke Chapter 46: Rampions Chapter 47: Goates beard Chapter 48: Carawayes Chapter 49: Potatoes Chapter 50: Artichokes Chapter 51: Garden and French Beanes Chapter 52: Pease Chapter 53: The Cowcumber Chapter 54: Milions or Muske Melons Chapter 55: Pompions Chapter 56: Strawberries Chapter 57: Garden Angelica Chapter 58: Dragons Chapter 59: Garden Rue, or Herbe Grace Chapter 60: The Blessed Thistle Chapter 61: Winter Cherries Chapter 62: Asarabacca {Conclusion} Chapter 11: The way to order and preserue grapes THE ORCHARD Chapter 1: Raspis Chapter 2: Currans red, white, and blacke Chapter 3: Gooseberries or Feaberries Chapter 4: Barberries Chapter 5: The Filberd Chapter 6: The Vine Chapter 7: The Figge tree Chapter 8: The Seruice tree Chapter 9: The Medlar tree Chapter 10: The Lote or Nettle tree Chapter 11: The Cornell tree Chapter 12: The Cherry tree Chapter 13: The Plumme tree Chapter 14: Apricockes Chapter 15: Peaches Chapter 16: Nectorins Chapter 17: Almonds Chapter 18: Orenges The kindes or sorts of Apples. Chapter 20: Quinces The kindes of Peares. Chapter 22: The Wallnut Chapter 23: The Horse Chesnut FINIS Index omnium stirpium quæ in hoc opere continentur. A Table of the English names of such Plants as are contained in this Booke. A Table of the Vertues and Properties of the Hearbes contained in this Booke. THE FULL PROJECT GUTENBERG™ LICENSE