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The best vegetarian dishes I know

Jeanne Jardine · Cooking_and_Drinking · 100 章

目录

THE BEST VEGETARIAN DISHES I KNOW Chapter 2 Chapter 3 FOREWORD CONTENTS ARTICHOKE (JAPANESE) CURRY ARTICHOKE AND EGG FRICASSEE ARTICHOKE FRITTERS ARTICHOKES AU GRATIN ARTICHOKES (JAPANESE) À LA MORNAY ARTICHOKE AND POTATO PIE ARTICHOKES ROASTED ARTICHOKE (JAPANESE) RISSOLES ARTICHOKE SOUFFLÉ BAKED BEANS WITH SPINACH AND EGGS BAKED EGGS WITH SPAGHETTI BATTER BALLS BATTER CASSOLETTES BEANS (FRENCH) WITH EGG FRITTERS BROAD BEANS AND BAKED EGGS BROAD BEANS IN ITALIAN STYLE BUTTER BEANS MOULDED BUTTER BEANS IN PASTRY CASE CABBAGE STUFFED WITH NUTS CARROTS IN RICE BORDER CASSOLETTES WITH PEAS CASSOLETTES OF RICE CAULIFLOWER IN BATTER CAULIFLOWER WITH CURRIED EGG SAUCE CAULIFLOWER WITH EGG-BALLS CAULIFLOWER FRITTERS CAULIFLOWER AND TOMATO MERINGUE CELERIAC AIGRETTES CELERIAC CUTLETS CELERIAC AND EGGS AU GRATIN CELERY PIE CELERY AND MACARONI TIMBALE CHEESE OMELET WITH FRENCH BEANS CHESTNUT CURRY CHICORY MOULD WITH MACARONI COLD CURRY SHAPE CORNETS WITH CELERY CREAM CUCUMBER FILLED WITH NUT FORCEMEAT CUCUMBER STUFFED CUCUMBER WITH POULETTE SAUCE DEVILLED NUT FILLETS DRESDEN PATTIES EGGS IN JELLY WITH CHEESE CREAM EGGS STUFFED WITH ASPARAGUS EGG BALLS IN POTATO CASE EGG CROQUETTES EGGS IN CUCUMBER CASES EGG CUTLETS WITH ASPARAGUS EGG AND FORCEMEAT CROUSTADES EGG FRITTERS EGG PATTIES EGGS POACHED AND FRIED WITH TOMATOES EGGS POACHED AND FRIED WITH VEGETABLE MARROW EGGS POACHED WITH TOMATO SAUCE EGGS IN POTATOES EGGS AND RICE EGG RISSOLES FRENCH BEAN SALAD FRICASSEE OF EGGS GREEN PEA CUTLETS MACARONI PIE MACARONI RISSOLES MOCK OYSTER CAKES MUSHROOM CUTLETS WITH PURÉE OF LETTUCE NUT CUTLETS NUT FILLETS STEWED NUT RISSOLETTES NUT SOUFFLÉ QUENELLES À LA REINE RICE FRITTERS WITH BROAD BEANS ROASTED POTATOES WITH MUSHROOMS ROMAN PIE SALSIFY OMELET SALSIFY PATTIES SAVOURY MACARONI SAVOURY MINCE WITH SPINACH SAVOURY PASTIES SAVOURY ROLL SCALLOPED CURRY SCOTCH EGGS SPAGHETTI A L’ITALIENNE STUFFED POTATOES STUFFED VEGETABLE MARROW TOMATO OMELET WITH VEGETABLE SALAD TOMATO PATTIES TOMATO SHAPE WITH PEAS TOMATOES STUFFED WITH MACARONI TOMATO SOUFFLÉ VEGETABLE CREAM WITH AIGRETTES VEGETABLE PIE VEGETABLE STEAKS YORKSHIRE MINCE YORKSHIRE PUDDING WITH MUSHROOMS AND TOMATOES WHITE STOCK THE FULL PROJECT GUTENBERG™ LICENSE