官方藏书 / Cooking_and_Drinking / The royal baker and pastry cook

The royal baker and pastry cook

Royal Baking Powder Company · Cooking_and_Drinking · 38 章

目录

The Project Gutenberg eBook of The royal baker and pastry cook THE ROYAL BAKER AND PASTRY COOK ALPHABETICAL INDEX TO RECEIPTS Chapter 4 GENERAL DIRECTIONS Bread and Rolls Hot Biscuits, Cakes, and Muffins Fritters and Waffles Griddle Cakes, Etc.Weights and Measures Cookies and Small Cakes Fillings and Icings for Cake Plain Cakes Fruit Short Cakes Doughnuts and Crullers Dumplings Puddings Sauces for Puddings, Etc.Pies Other Desserts Frozen Desserts Canning and Preserving Soups Fish Shell Fish Roasting Stuffings Poultry Meat and Fish Sauces Salads and Cheese Eggs Vegetables Pickles, Etc.Beverages Cookery for the Sick Candies ROYAL A STRICTLY PURE, CREAM OF TARTAR BAKING POWDER THE FULL PROJECT GUTENBERG™ LICENSE